The Legendary Dark Silkie Irish Whiskey

Tue, Dec 08, 2020

Tales of the Silkie have been told by firelight by Seanchaí for hundreds of years and it is along the rugged coastlines of the Atlantic where these stories are strongest, with tales of Seal-like creatures climbing ashore and shapeshifting into enchanting beings, seducing unexpecting locals to eventually retreat back to the sea and their original form leaving broken hearts in their wake.

A taste of Christmas

Thu, Dec 03, 2020

The Christmas season is upon us, along with all of the cheerful festivities that we love. If you have never experienced the delicious taste of a chocolate yule log at Christmas time, then this is most definitely the year to try your hand at this scrumptious French dessert.

This dessert takes roughly 40 minutes to create, and it is worth every minute.

The Creamery Bistro announces Christmas menu

Thu, Dec 03, 2020

Probably best know for its delicious homemade ice cream and fabulous cafe, the folks at The Creamery have announced late opening hours for Christmas. Ronan and his crew have been busy ensuring customers can enjoy a well organised, safe, and beautifully decorated dining atmosphere.

The Creamery has been welcoming customers through its doors for the past 15 years and has become a staple in Salthill. The Creamery offers in-house baked pastries and cakes, its own homemade ice creams, a cooked to order menu, and ‘farm to fork’ meats from Gilligan's farm in Co Roscommon.

Restaurant gigi’s at the g is ready for Christmas

Thu, Dec 03, 2020

Restaurant gigi’s at the g Hotel & Spa is preparing to reopen for a busy Christmas with the recent Government announcement that hotels can open to non-residents for dining from December 4.

The Skeff Mini Christmas Market to Launch on Friday!

Tue, Dec 01, 2020

As the song goes ‘It’s beginning to look a lot like Christmas’, and it certainly feels that way as you ramble through Galway City Streets, with the Christmas lights glittering overhead and the odd buskers belting out a version of Fairytale of New York to passers-by. But just when we thought it couldn’t get any better, and just in time for the unofficial launch of Christmas, The Late Late Toy Show, we get the news that our restaurants can reopen. A Christmas Miracle!

Treat yourself and 'Take it home' with Trattoria Magnetti

Thu, Nov 26, 2020

Trattoria Magnetti is bringing its delicious pastas, pizzas, and desserts straight to your home.

Bord Bia's seafood Christmas campaign - oysters

Thu, Nov 26, 2020

Next recipe on Bord Bia's seafood campaign is the delicious oysters from Ireland.

Bord Bia launches seafood campaign for Christmas

Thu, Nov 26, 2020

Bord Bia has launched a seafood campaign for Christmas.

Christmas is in the air at Joyce's Supermarkets

Thu, Nov 26, 2020

Kick off the Christmas festivities with the delicious range of finger foods and treats perfect for the whole family to enjoy while watching the much-loved Toy Show, all available from your local Joyce’s Supermarket.

Bord Bia's seafood Christmas campaign - Monkfish Curry

Thu, Nov 26, 2020

Next recipe on Bord Bia's seafood campaign is the marvellous monkfish curry.

Bord Bia's seafood Christmas campaign - organic smoked salmon and spinach risotto

Thu, Nov 26, 2020

Next recipe on Bord Bia's seafood campaign is the superb organic smoked salmon and spinach risotto.

Take a stroll down John’s Lane

Wed, Nov 25, 2020

This week we introduce you to one of the best whiskeys to come out of this little island of ours, the amazing Powers John’s Lane Single Pot Still Irish Whiskey.

Festive favourite makes the new normal seem normal

Thu, Nov 19, 2020

There might be a lot of festive favourites missing this Christmas season — the traditional family get togethers, the crowds at Midnight Mass, the dressing up in your finest green and red for mulled wine and mince pies, the family row over Mrs Brown's Christmas Special, but let ye not fret, because one of the old reliables is back again for another lash at your Christmas palate.

Enjoy a warming slow cooker beef brisket ragu

Thu, Nov 19, 2020

As the winter sets in we often turn to comfort food to warm our hearts and stomachs. This delicious beef brisket ragu is perfect for a cold evening, and requires very little cooking - simply prep the ingredients, load the slow cooker, and enjoy a mouthwatering meal a few hours later.

Not all Irish Whiskey is Created Equal

Thu, Nov 12, 2020

A Good Whiskey is often the ideal choice of Christmas Gift but staring at a shelf full of bottles can be a daunting task for the uninitiated. Let us offer some inspiration and knowledge we explore the world of Uisce Beatha.

Taco Thursdays

Thu, Nov 12, 2020

Add a little spice to your Thursdays with the range of Mexican inspired foods available at your local Joyce’s Supermarket.

Bord Bia looks to Galway for future food and drink industry leaders

Thu, Nov 12, 2020

Bord Bia has launched its 2021 postgraduate programme with up to 80 fully-funded places on offer at its Talent Academy, which include a fully funded masters at UCD Michael Smurfit Graduate Business School, a tax-free bursary of €25,000 to €30,000, and a guaranteed work placement through the agency’s domestic and global network.

GMIT-led project supporting female food entrepreneurs shortlisted for prestigious award

Thu, Nov 12, 2020

An innovative GMIT-led project supporting the growth and sustainability of female food entrepreneurs in the European Union has been shortlisted in the Green Gown Awards 2020 (UK and Ireland).

Enjoy fresh fish delivered with Mary’s Fish

Thu, Nov 12, 2020

Mary's Fish on the Old Monivea Road continues to supply fresh fish daily. The shop is open, and now each Thursday to Saturday Mary and her team are offering a takeaway service for home cooked mouthwatering fish and chips, scampi and chips, and homemade chowder.

Let’s get this party startled!

Sat, Oct 31, 2020

Make your Halloween fang-tastic with these homemade Halloween treats that are sure to give ‘em pumpkin to talk about.

E-paper

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