Just a short stroll from Eyre Square and the heart of Galway city, Radisson Blu Hotel & Spa, Galway, is the perfect base for families this Easter. With the Galway Food Festival taking place in town, it is the ideal time to visit when the city will come alive with cookery demonstrations, food trails, and open-air markets offering lots to see and do.
Make your way to the hotel after taking in the festival and avail of dining options on offer to suit all the family. Choose Marina’s Grill overlooking Lough Atalia which offers a three-course lunch from 1pm to 4pm with table service for starters and main courses followed by an array of sweet treats from the dessert buffet. The little ones will love the ice-cream machine where they can choose their own toppings. Casual dining is also available in the Atrium Bar & Lounge with a bar menu served from 12.30pm to 4pm.
While you unwind your little ones will enjoy the kidisco, where the Radisson Blu, Galway, team will keep your children on their toes learning all the latest dance moves to their favourite songs while you sit back and relax. Admission is complimentary to all diners in Marina’s Grill and the Atrium Bar & Lounge, and lucky winners will be given Easter eggs on the day.
If you are travelling into the city why not treat yourself to a two-night stay in one of the luxurious bedrooms with breakfast each morning for two adults from €209 per person sharing. Add dinner to your stay in Marina’s Grill from €249 per person sharing and spend the evening enjoying great food overlooking Lough Atalia.
The Radisson Blu Hotel & Spa, Galway, offers the best of all worlds from luxurious accommodation to great food, a tranquil spa, fully equipped leisure centre, and city centre base, making it the perfect destination for a visit this Easter. For restaurant bookings, call 091 538212 or email [email protected]. For more for more information visit www.radissonhotelgalway.com
