Joyce’s supermarkert will be running four days of gluten free food tasting from Wednesday 14 to Saturday 19 in each of its four stores across Galway, to highlight the extensive range of gluten-free foods Joyce’s supplies.
Each day, representatives of gluten free companies will be available to talk about their ranges, such as Goodness Grains, the Gluten Free Foodie, Karen’s Cuisine, and Veronica’s Gluten Free Crisps and Snacks.
On Friday 16 at 2pm in its Athenry store, the guest speaker, Pat Toner from Dr Schar, the world leader in gluten free products, will be giving a talk on coeliac disease and answering questions on gluten free products.
For more information on coeliac disease, visit www.coeliac.ie
