Established in 2007, Cava Outside Catering provides an excellent outside catering service to the greater Galway area. From private dinner parties, large corporate functions and weddings to Communions and birthdays, Cava can provide you with everything you need, from personalised menus to tables, cutlery, plates and wine glasses. Cava specialises in a wide range of foods, which use organic and local produce when available. There is a special emphasis on regional Spanish cooking, particularly tapas, those small Spanish dishes that seem to encapsulate the entire Spanish culinary tradition.
Be it outdoor or indoor, marquee or castle, Cava Outside Catering can make sure your special day passes without hassle. During spring, summer and autumn, the chefs of Cava will cook and serve while you can sit back, relax and enjoy your party. From Colleran’s pork sausages and steak burgers to rib-eye steak, barbecued organic salmon and free range chicken, Cava will personalise your menu to make sure your guests feel the utmost satisfaction. With seasonal salads, breads, and condiments to accompany your main course, you can be assured of quantity and quality.
So whether you need finger food, tapas, a cold meat and seafood buffet or a sit down meal, JP and Drigîn of Cava possess the experience to make your occasion perfect and can help you make the right choice in relation to your specific requirements. With menus starting from as little as €13 per person and finger food starting at €4.50 per person, you can be sure that Cava Outside Catering will find the right menu to complement your event.
For more information check out www.cavarestaurant.ie, email [email protected] or call 091-539884.
