To say that Da Tang is no ordinary Chinese noodle house would be wrong. It is exactly that. It’s an ordinary noodle house offering extraordinary freshness and flavours through its authentic Chinese cuisine. For precisely the same reason, Da Tang’s menu is perhaps not what you would expect to find here in Ireland– it’s the menu you might find in a noodle house in China, and that means no curry chips! As its loyal customers know, Da Tang is the real deal, and it’s set to reopen on Middle Street in Galway tomorrow Friday, December 10 at 12 noon.
With its extensive kitchen renovation complete and its new satellite kitchen up and running, Da Tang is now set to serve more noodle dishes than ever before, freshly prepared to order. Choose from the extensive lunch, dinner or take-away menus. Local reviews single out the hot pot, dumplings and noodle soup as particular favourites. Browse the organic wine list, sample the sake, and take in the cosy relaxed atmosphere that is Da Tang.
The food served at Da Tang is healthy and wholesome. Da Tang’s ties with China are equalled only by its relationship with the land here in Ireland. All the meat used in Da Tang dishes is sourced nearby and is fully traceable, while the crunchy vegetables you find in your noodle dish are all grown locally. Da Tang dishes are famous for their pure, captivating flavours – the spices and herbs used in authentic mandarin cooking not only explode with taste, but have lots of nutritional properties too.
Da Tang - back with a bang!
