Café culture is thriving at Gourmet Food Parlour

Lorraine Heskin, CEO and founder of Gourmet Food Parlour

Lorraine Heskin, CEO and founder of Gourmet Food Parlour

Gourmet Food Parlour (GFP ) has partnered with SOS Cookies, bringing the TikTok famous Irish cookie brand to Gourmet Food Parlour customers. As well as the new partnership, customers can now also enjoy unbeatable offers on coffee, reemphasising Gourmet Food Parlour’s commitment to value and keeping café culture alive and well in Ireland.

Customers can now pick up SOS Cookies at €4.50 each with the three most popular flavours available – Kinder Bueno, Nutella and Oreo & White Chocolate. SOS Cookies can be picked up in Gourmet Food Parlour locations nationwide, including Dun Laoghaire, Swords, Salthill (Galway ), Dunshaughlin (Meath ), Santry and Malahide.

Founded by entrepreneur Sarah O’Sullivan, SOS Cookies has built a loyal following through social media and cult following for cookie lovers, becoming one of Ireland’s most sought-after sweet treats in recent years.Despite ongoing cost-of-living pressures, coffee remains one of life’s most loved little luxuries. At Gourmet Food Parlour, coffee has long been at the heart of the customer experience, and as coffee culture continues to thrive across Ireland, consumers are increasingly seeking café experiences that offer both value and quality.

With value remaining front of mind for many consumers, Gourmet Food Parlour has also recently introduced its Early Riser Deal. Available Monday to Friday from 8am to 9am, the promotion offers a takeaway coffee for just €2.50 (this includes iced, alternative milk / syrups ) or a coffee and pastry for €4.50, giving customers an affordable way to kick-start their day.

Galway-inspired

Galwaywoman Lorraine Heskin, Founder and CEO of Gourmet Food Parlour, said Coffee culture is at the heart of what they do at Gourmet Food Parlour, and they are constantly looking for innovative ways to enhance the experience and deliver exceptional value for customers.

“I’ve had the pleasure of watching Sarah grow SOS Cookies into one of Ireland’s most exciting food brands, and I have great admiration for what she has achieved. As two female entrepreneurs passionate about building strong, customer-focused businesses, this partnership felt like a natural fit.

“We’re thrilled to bring SOS Cookies to Gourmet Food Parlour locations nationwide, giving our customers even more reasons to visit and enjoy our coffee offering, while supporting a fantastic homegrown brand that’s capturing hearts across the country.”The SOS Cookies range is now available across participating Gourmet Food Parlour locations nationwide.

Lorraine Heskin is the CEO of Gourmet Food Parlour. Hailing from Barna in Co. Galway, she studied in University of Limerick before heading off to New York for 4 years working in a diverse range of food businesses.

On returning to Dublin, Lorraine made the decision to open their first 25-seater café in Dun Laoghaire in 2006. Through hard work and dedication, Gourmet Food Parlour has grown into a remarkably successful business employing a team of 320 people across the group.

With 11 locations across Dublin, Galway and Meath, Dun Laoghaire, Swords, Malahide, Santry, three restaurants in Arnotts on Henry Street, Salthill, Galway and Dunshaughlin Co Meath, and two restaurants in Brown Thomas, Grafton Street with their ever-growing Catering & Event Business, it has been a busy 20 years.

For more information, to make a booking or query visit www.gourmetfoodparlour.com or follow on social media: Instagram @gourmetfoodparlour & Facebook @GourmetFoodParlour.

Eleven venues

Gourmet Food Parlour now proudly boast a total eleven of venues across Ireland and a thriving catering division.Gourmet Food Parlour opened its first cafe? in Dun Laoghaire 20 years ago with the inspiration to serve a range of quality, artisan dishes, using simple locally sourced ingredients whilst serving it all in a fun relaxed way.

The group has grown to eleven locations across Dublin, Galway, and Meath as well as a large catering and events business.The locations include Dun Laoghaire, Swords, Santry, Malahide, Galway, Dunshaughlin, Arnotts in Dublin 1 and Brown Thomas in Dublin 2, and a catering division based in Dublin and Galway offering a wide variety of options for corporates, events, and weddings.

Gourmet Food Parlour is the largest sports catering company in Ireland. Organisations that put their trust in GFP include the FAI, Irish Boxing, and the Olympic Federation of Ireland. GFP is also the official nutritional partners with Dublin GAA County Board and Shamrock Rovers, catering for each player’s individual dietary needs and enabling them to perform at their optimum level throughout the season.

Gourmet Food Parlour’s hugely successful catering division is also associated with several large corporations, providing catering to industry giants such as AIG, Google, Zoetis, Salesforce & The Special Olympics.

 

Page generated in 0.1403 seconds.