An Púcán, one of Galway’s best known venues, is kicking off 2025 with an exciting new offering – the Bottomless Guinness Brunch. Perfect for those looking to brighten up their weekends this January, this unique brunch experience combines great food, flowing Guinness, and unbeatable craic.
Taking place every Saturday and Sunday throughout January from 12pm to 4pm, guests can enjoy bottomless pints of Guinness alongside a hearty serving of blaa and wedges for just €35 per person.
Starting on Saturday, January 4, the Bottomless Guinness Brunch has a two-hour limit per sitting, ensuring plenty of time for friends to catch up, soak in the atmosphere, and savour the best of Ireland’s most iconic stout.
Speaking about the new offering, Matthew Fraser, general manager at An Púcán, said: “January can often be a quiet month after the festive season, so we wanted to offer something fun and unique to get people out and about with friends. Guinness and good food are a match made in heaven, and An Púcán is the perfect place to enjoy it.”
Last year An Púcán famously ran a Split the G and Drink for Free. The campaign went viral attracting huge online attention and this new brunch offering could prove just as popular. Booking is essential for the Bottomless Guinness Brunch, so tables should be reserved in advance to avoid disappointment.
For more information or to book your table, visit An Púcán’s website anpucan.ie or check out social media.
