Start-up food and drink businesses encouraged to apply for SuperValu Food Academy

Heather Connolly, owner and head chef at Builín Blasta.

Heather Connolly, owner and head chef at Builín Blasta.

Heather Connolly, owner and head chef of Spiddal based food company, Builín Blasta, has encouraged other local start-up and early-stage food and drink businesses to apply for SuperValu's Food Academy, ahead of its 2024 programme launch.

The programme is actively seeking applications from budding start-up and early-stage food and drink producers across Ireland. Now in its 11th year, this extended commitment highlights the sustained success and positive impact the Food Academy has had on the local Irish food and drink industry.

The Food Academy is a unique and tailored business development initiative for start-up and early-stage producers, which is supported by SuperValu and the Local Enterprise Office. This programme not only helps indigenous businesses but also contributes to the overall growth and sustainability of the Irish food industry. Additionally, it serves as a platform for showcasing the excellence of quality Irish products and the innovative spirit of food and drink producers across the nation.

Speaking about her business and experience with Food Academy, Heather Connolly, owner and head chef at Builín Blasta said, “Ever since we started Builín Blasta, we’ve become known for our culinary creativity and commitment to quality. Our team is always experimenting with unique ingredient combinations to craft dressings that not only tantalise the taste buds but also cater to health-conscious consumers. Our range of award-winning craft mayonnaise and condiments is a testament to the businesses’ innovation as we strive to bring an offering of flavours to market that are as refreshing as they are diverse.

By participating in the Food Academy, our business has been given a platform by which to bring our new dressings and flavours to food lovers across Ireland in SuperValu stores nationwide. The support we have received throughout our Food Academy experience has been invaluable and we have learnt so much on this journey. We would encourage all food and drink producers to consider taking part in the upcoming programme to help their business prosper further. “

Over the past 11 years, more than 1,000 producers from all 26 counties of Ireland have successfully completed the Food Academy programme. This initiative has provided these entrepreneurs with a unique opportunity to showcase their innovative products on SuperValu shelves all year round. Since its inception in 2013, Food Academy producers have collectively generated €230 million in product sales within SuperValu, supporting 1,500 jobs in the economy.

Apply for the Food Academy today through your Local Enterprise Office: https://www.localenterprise.ie/FoodSupports/Food-Academy-Programme/

 

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