The Christmas festive season is in full swing on Taylor's Hill, with festive lunch or dinners available in The Ardilaun Hotel for the month of December.
The award-winning kitchen team have introduced a sumptuous Christmas two course and three course menus with tea or coffee and mince pies for €27.50 and €31.50 per person respectively.
Popular main course dishes include traditional turkey and ham, followed by old time dessert favourites such as traditional Christmas pudding with brandy custard and vanilla ice cream, as well as sticky toffee pudding with caramel sauce and cream liquor ice-cream. The Ardilaun Bistro has also its all day menu, which features daily specials created with the freshest produce available, including delicious fish dishes, the roast of the day, power salads, soups and sandwiches.
Festive afternoon tea at The Ardilaun is also another popular option during holiday season and is the perfect stop after Christmas shopping at the Galway markets, visiting and catching up with old friends. Especially ideal for family occasions such as birthday or anniversary parties or simply celebrating with family, and a visit to The Ardilaun is the perfect way to take time out from the hustle and bustle of the city at Christmastime. This year The Ardilaun has included a 'day pass' for The Ardilaun Leisure Club to work off all those calories over the festive season.
The popular family run hotel is known for its service, warmth, its stunning festive decorations, location and grounds. In addition, the hotel's free parking makes it the perfect stop for Christmas get togethers, ideal for eating out with colleagues, family or friends.
Now taking bookings for the whole month of December and New Year’s Eve except Christmas Day and St Stephens Day, for reservations or more details, call: 091 521433 or visit www.theardilaunhotel.ie
