Get together for a cracking Easter Sunday lunch at the award-winning Marinas Restaurant in The Galmont Hotel & Spa.
From large family gatherings to a ‘just us’ lunch, the talented team of chefs will be cooking up exceptional food using only the finest seasonal, locally-sourced, ingredients amid a buzzing atmosphere and stunning views over Lough Atalia.
Serving from 1pm to 3pm, the Easter Sunday three-course lunch is available for €35 per adult and includes a glass of prosecco to kick-start the celebrations. Children’s a la carte menu is available for €12.50 per child with half portions of adult options also available.
Diners will also enjoy free city centre car parking for three hours, leaving time for a fresh air filled wander along Galway’s streets or beside the stunning Lough Atalia.
The Galmont – at the heart of Galway city. To book call 091 538 300.
