One of Galway’s most beloved bars, Massimo, located at 10 William Street West in Galway’s West End, recently launched a new menu as part of a special collaboration with Galway based catering and events company, The Works.
Aiming to continue to provide the people of Galway with high quality casual dining options, the new menu features exciting dishes such as the Massimo beef burger served on a brioche bun with chipotle mayo, maple bacon, Irish cheddar, and fries; karaage chicken with sriracha mayo and house pickles; and a variety of pizzas including The Works topped with mushrooms, bacon, mozzarella, garlic, marscapone, and tomato which customers can enjoy while catching up with friends over a beer or watching sports on one of the eight large screen TVs.
Open seven days a week, the new menu is available from 5pm to 10pm, Monday to Friday, as well as throughout the weekend from 12 noon to 10pm.
Over the years, Massimo has become popular with Galwegians for its stylish pub and beer garden, carefully curated drinks list, and legendary nightlife so it is no surprise to hear that come 9pm, the disco dining begins, when the tunes start to turn up and the drinks really begin to flow.
For more information about the new menu at Massimo see www.massimogalway.com or find it on Facebook or Instagram. Walk-ins are welcome. For party bookings, send an email to [email protected] or call (091 ) 582239.
