Bia Blas Cafe is located in the Sheep and Wool Centre in the picturesque village of Leenane on the Wild Atlantic Way. Its position on the edge of the Killary Fjord — Ireland’s only fjord — means diners are guaranteed a view like no other.
Now in its seventh year, Bia Blas Cafe prides itself on serving freshly prepared food using only locally sourced ingredients including Connemara smoked salmon, Killary Fjord mussels, McGeough's dried meats, and Killeen farmhouse cheeses. By offering a weekly changing lunch menu, head chef Denise Murphy takes full advantage of the changing local, seasonal, produce available.
Bia Blas Cafe serves a wide menu including breakfast, lunch, gourmet sourdough sandwiches, panini, wraps, homemade breads, scones, cakes, and desserts.
Bia Blas Cafe also has a full range of gluten free foods including soups, seafood chowder, sandwiches, and desserts. Why not visit the cafe and admire the stunning views while enjoying some delicious coffee and homemade treats
