McBrides & Co - Galway's Westend’s newest Gastro Pub!

Wed, Aug 12, 2020

Located beside Monroe’s in Galway’s Westend, this fun and quirky bar is open Wednesday to Sunday. 

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All About Kombucha's Clean Coast Tour on Ireland’s Wild Atlantic Way!

Fri, Aug 07, 2020

Ireland’s fastest growing kombucha company All About Kombucha are going on the road this summer touring the Wild Atlantic Way. The team behind the Galway based fresh fermented sparkling tea will be visiting various West coast beach towns this August, with a purpose; to clean the beautiful beaches of Ireland's West coast and share their delicious teas with people along the way. The sparkling tea is made with wholesome organic ingredients and live culture and has gained huge popularity with health-conscious customers due to its gut health benefits.

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Healthy eating tips for young families

Thu, Aug 06, 2020

Healthy eating can be a challenge for many of us at various times in normal circumstances. As we continue our journey through Covid-19, it is more important than ever to look after our general health and that of our families, and eating well is a huge part of that.

Many families are spending more time at home together, routines have been affected, and it may be more difficult to maintain healthy eating. HSE dietitian Sinead Mannion has put together a few tips to help us to get back on track with healthy eating for all the family.

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Gin and beetroot infused barbecue smoked salmon — a savoury summer treat

Thu, Aug 06, 2020

With the sun set to make an appearance this weekend, why not celebrate by firing up the barbecue and trying your hand at a deliciously light portions of fresh fish infused with citrus flavours and molasses.

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Fine fare as Leonard’s magic touch continues with the Red Gap

Thu, Aug 06, 2020

There is a common warmth in the hostelries which are run by the talented Aiden Leonard and his welcoming teams. Like a football coach drilling a club into how to hold a high offside line, he has put together award winning teams of consistent excellence in three traditional restaurants in the county.

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Irish people eating more vegetables but not hitting healthy eating targets

Thu, Jul 30, 2020

A research study by the Bord Bia Thinking House has shown that Irish people have increased their daily intake of fruit and vegetables, but their consumption still falls short of healthy eating guidelines.

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Buttermilk panna cotta with macerated strawberries — a delectable sweet summer treat

Thu, Jul 30, 2020

This buttermilk panna cotta with macerated strawberries is a simple, chilled, dessert that is perfect for summer. Elegant and satisfyingly simple, panna cotta is the ultimate dessert, and this recipe from Siúcra will have the whole family asking for seconds.

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Galway’s culinary scene showcased in popular US baking magazine

Thu, Jul 30, 2020

Popular US baking magazine, Bake from Scratch, has dedicated its entire July/August issue to Ireland’s culinary scene. The bumper ‘Authentic Ireland’ edition features delicious recipes and interviews with many local food producers, as well as some of Galway’s top foodie experiences. Bake from Scratch has a print circulation of 150,000 and a digital monthly reach of around 30 million readers.

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'A cup of tea is a great excuse to share great thoughts with great minds'

Thu, Jul 23, 2020

Catch up with the great minds that you have been missing over the last few months. Afternoon tea is an indulgent treat that everyone should try. The Lough Rea Hotel and Spa is now serving afternoon tea in the beautiful surrounds of the Lir Lounge.

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Joyce’s winning combination for Race Week

Thu, Jul 23, 2020

This year's Galway Races are taking place behind closed doors but that does not mean we won’t be celebrating in style at home. And if you're looking for a forecast, Champagne and rosé is always a good bet.

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Delicous dining options at the Clybaun Hotel

Thu, Jul 23, 2020

The Maritime Restaurant at the Clybaun Hotel, Knocknacarra, has always been a popular Sunday dining destination for families. Now with enhanced safety and social distancing measures, the four-star hotel has recently resumed its traditional Sunday carvery between 12.30pm and 4pm. Diners can enjoy a varied, family-friendly, menu with a selection of popular classics and Sunday specials.

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A taste of summer: Iceland Ireland shares its top picks for sunny days.

Fri, Jul 03, 2020

The Irish summer is well and truly here, and there is no better way to celebrate than by adding some new delicious summer favourites to your freezer drawer to enjoy when the sun comes out with so many choices to choose from.

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Dine in the Square with peace of mind

Thu, Jul 02, 2020

As phase three gets under way, the team at The Skeff Late Bar, Eyre Square, look forward to welcoming you back. Your safety and peace of mind is their priority as the country moves forward in reopening. While the following measures are in place, don’t worry, The Skeff team are ready to bring you a great service and experience so you can reunite with family and friends and make good memories once again.

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Popular Galway restaurant group reopens following social distancing revamp

Thu, Jul 02, 2020

McHugh’s Bar & Restaurant, Peggy's Bar and Restaurant, and Red Gap have reopened this week, offering delicious dining options in newly redesigned premises. All three venues have been restructured to accommodate diners in safety, and adhere to Government guidelines on social distancing.

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Sunday lunch at The Lodge — the next best thing to dining at home

Thu, Jul 02, 2020

If you have developed cabin fever over the past few months, why not treat those who have been looking after you to Sunday lunch at the Oranmore Lodge Hotel.

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Reunite with family and friends at the Lough Rea Hotel and Spa

Thu, Jul 02, 2020

The Lough Rea Hotel and Spa has opened its food offering to the public since Monday with both indoor and outdoor seating available, helping customers to reunite with family and friends, subject to Government guidelines.

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Caprice in Church Lane reopens

Thu, Jul 02, 2020

‘Caprice’ means a sudden change of mood, and that is certainly what has happened with one of Galway’s favourite eateries in the Covid-19 lockdown. Now Caprice in Church Lane is ready to emerge from restrictions with the rest of the hospitality sector to face the challenge of new ways of socialising for the foreseeable future.

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Dine out to enjoy Galway's rich food heritage

Thu, Jul 02, 2020

Galway’s cafes, restaurants and gastro pubs have been reimagined and are ready to welcome people back. Dine in Galway, an initiative to highlight the amazing food here, is encouraging people to discover some of Galway's vibrant food destinations as the industry exits lockdown.

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Monroe’s launches Octobox, their Home Cocktail DIY Kits!

Thu, Jul 02, 2020

You may have seen the infamous Pint Van that delivers fresh, creamy pints to your doorstep on demand..And now, Monroe’s have added yet another incredible product to their offering...and they even deliver nationwide! Fancy yourself as a mixologist? Want to impress your guests, or simply have a fun night making cocktails with friends? These kits are a must-have this summer! Introducing Octobox, their Home Cocktail DIY Kits.

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DINE IN GALWAY - The west's awake and is championing their best asset food to get you there!

Tue, Jun 30, 2020

Galway’s cafes, restaurants and gastro pubs are ready to welcome people back. Dine-in Galway is an initiative which aims to highlight the amazing food you can enjoy in one of Ireland’s most vibrant food destinations is launching Galway City, where there is a Plate for Everyone. As a city with a huge diversity of people, cultures and flavours, Galway food passion is the driver for the return of the local economy on the west coast.

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E-paper

Read this weeks E-paper. Past editions also available from within this weeks digital copy.

 

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