Get the family together to enjoy a traditional Easter four course menu with dishes including roast leg of Connemara lamb in a rosemary jus, oven baked herb crusted cod in a Chardonnay cream sauce, and grilled fillet of Atlantic salmon in a sesame and soy dressing.
A children’s menu is also available. Easter Sunday lunch will be served from 12.30pm to 4.30pm so book early to avoid disappointment.
Set along the Wild Atlantic Way, the hotel boasts panoramic views, ample free parking, and a children’s playground.
On Easter Sunday at 11am, children are welcomed to join an Easter egg hunt at the hotel. Led by the Coast Club leisure centre Tiger mascot, the children are promised an egg-cellent time. Following this, at 12 noon, there will be an Easter bonnet fashion show for children of all ages to showcase their creations. Prizes are available for best creative, best wacky, best Easter themed, and best overall.
To book, contact (091 ) 592108 or email [email protected].