Search Results for 'Delicatessen'

Colleran auctioneers has been favoured with the sale of one of Galway’s much loved, successful, and award winning food emporiums. Mortons of Galway was established in 2003 by Eric Morton, continuing a family tradition started by his grandparents Charles and Esther Morton when they opened their first store in Dublin in 1934. Now known throughout the west as a quality food outlet, Mortons of Galway is known for the excellence of its food products which include an in store bakery, delicatessen, local fresh fruit and veg, butchers, fish counter, and a very large selection of quality fine wines and foods.

During the past decade the emergence of the Tribe Hospitality Group has been a notable feature in the Galway food and catering business.

The newly opened GP Deli is situated at The Galway Plate on the Tuam Road and is now open Monday to Friday 7.30am to 3pm.

McCambridge’s on Shop Street in Galway City is a name that is synonymous with Galway and great food in the west. One of Galway’s busiest deli counters is making life that little bit easier for customers with the launching of their new app. The McCambridge’s App allows customers to pre-order and pay for their soup and or sandwiches and then simply pop in store to collect. It also offers an extensive range of accompaniments such as drinks and fruit etc.

McCambridge’s is one of my favourite shops. Not a week passes that I do not go in for something special. You can easily put together a wonderful lunch, maybe some grilled artichokes, artisanal cheese, or organic salmon on the freshest of brown bread. An evening meal is just as easily assembled with confit duck legs and something from the salad bar. There are the ever popular sandwiches from the counter to be eaten by the surging waters of the Corrib on a sunny day.

As recent winner of Good Food Ireland’s Best National Café award and John and Sally McKenna’s nominated Irish food retailer of the year for 2012, it is fair to say that it is always Irish food week at Rua and Café Rua. However, the company has planned a special series of events to celebrate Irish produce in the run up to St Patrick’s Day, featuring a cookery class, a dinner featuring some of the best local produce available, and many other delicious deals in both their cafés and delicatessen.

Eurospar Belmullet is amongst a small group of retailers from around the country, which was recently honoured at the inaugural Top of the Tree (TOTT) retail awards run by BWG Foods (owners and operators of the EUROSPAR brand in Ireland). The awards programme recognises best practice and outstanding retail practice in several supermarket departments: customer care; off-licence; butchery; fruit and veg; and delicatessen.

Casey’s Centra Castlebar is now well established as a major grocery and food shopping destination for locals in the town in addition to proving a huge draw to passing traffic heading towards Westport, Achill, and the N5 towards Dublin.

Next door to The White Gables Restaurant in Moycullen is the newly opened Enjoy, where you can buy all sorts of goodies for young, old, and everybody in between. It is the brainchild of Ann and Kevin Dunne, who have been at the helm of The White Gables restaurant for more than 20 years. The popularity of the restaurant has obviously spilled over to the new delicatessen as on opening day there were queues to get in, and that was before any advertising. On my recent visit there was a constant stream of customers in the middle of a midweek day.