Search Results for 'chef and former restaurateur'

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Gerry Galvin launches debut novel

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DOIRE PRESS has announced that Gerry Galvin’s debut crime novel Killer à la Carte will launch in Galway on Saturday. Described as a dark humoured crime thriller, Killer à la Carte introduces us to James Livingstone Gall, a respected restaurant critic, creative chef, and serial killer, matched in evil by Claudia Catalano, heiress to a hotel empire. We wine and dine with them and watch as they kill with ease and impunity.

Conor Mark Kavanagh goes Over The Edge

RTÉ NEWS reporter Conor Mark Kavanagh will read a selection of his poetry at the December Over The Edge: Open Reading in the Galway City Library, St Augustine Street, on Thursday December 17 at 6.30pm.

 

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