Search Results for 'Menu'

The award-winning team at Blackrock Cottage have introduced some tasty new dishes to their brunch and dinner menus. The popular restaurant at the end of Salthill Promenade has become a firm favourite with foodies all across Galway and beyond, and there is no doubt that this revamped menu will win some more new admirers in the coming weeks and months.

There has been an hotel on the site now occupied by the Imperial Hotel since the era of the Napoleonic empire. It was Bonaparte himself who quipped “an army marches on its stomach,” and if he had had the services of the Imperial’s head chef Ben Duncan, then Old Boney’s legions might still be trotting along nicely today.

Galway Bay Golf Resort, located in Renville, has just introduced an exciting new all-day menu that is sure to get people talking – thanks to the culinary prowess of a well-known chef.

Get together and celebrate a special day for the whole family with award-winning cuisine in stylish and relaxed surroundings at The Galmont Hotel & Spa.

A cornerstone of Claregalway for some 50 years, the Arches Hotel, has reinvented its offerings to diners with a shiny new menu, full of delicious dinner options that satisfy all appetites.

In the same way that good drama is built on a fair dollop of conflict between central characters, the same could be said of a good cocktail, especially when you're enjoying one or three during the Galway season.

Scotty's Burgers & Wings, located in Galway since 1991, is a family run business providing the people of Galway for 30 years with top class burgers, legendary Buffalo wings, and amazing desserts and milkshakes.

The Skeff Bar & Kitchen is welcoming customers back to its new and improved outdoor dining area. From Monday June 7 the team at The Skeff Bar & Kitchen will be back to doing what they do best, serving delicious food, tasty cocktails, and cool pints.

Located beside Monroe’s in Galway’s Westend, this fun and quirky bar is open Wednesday to Sunday. 

The lockdown has provided so many of us with a chance to refine our own culinary skills as restaurants, bars, and cafes were forced to temporarily close because of Government restrictions. And while we have enjoyed being able to create our own dishes, there is something special about being able to have a dinner from our favourite restaurant.