Search Results for 'Chef'

Galway Bay Golf Resort, located in Renville, has just introduced an exciting new all-day menu that is sure to get people talking – thanks to the culinary prowess of a well-known chef.

Lough Rea Hotel and Spa has just launched its new menu and it is filled with some delicious traditional selections with a modern contemporary twist. The two new menus have been developed by the recently appointed Executive Head Chef Narendra Sharma and the new chef in the Lir Bar, Pavel Merlin.

An Athlone based chef will participate in the Euro-Toques Young Chef of the Year 2023 final on Sunday.

Welcome, home cooks, to the world of kitchen tools! As you might already know, the right kitchen tools are essential for making the perfect delicious meal. Now, the kitchen industry has gotten a little out of hand with all their gadgets and devices for about everything in your kitchen. To make it easier for you, we will share the best must-have kitchenware that every home cook should have. Here we go!

Nora O’Malley, from Lettermore, has been named Aramark Ireland’s Healthcare Chef of the Year 2022.

Local chef Lou Robbie from Little Lou Cooks is running an online cookalong class to raise funds for Ukrainian orphans suitable for adults and children.

1520 Bar, a jewel in the Heart of Galway's Latin Quarter has just launched a mouth-watering new food offering!

Radisson Athlone and the iNUA Collection is delighted to announce a new programme that puts that focus firmly on the consistent learning and development culture throughout the kitchens of the iNUA brand, targeting chefs at all levels.

Celebrity chef Neven Maguire has returned to our TV screens with a new seven-part series of his popular Neven's Irish Seafood Trails show.

Kai Restaurant’s pork ramen with Bord Bia quality assured eggs has been announced as the winning dish in the ‘Eggs for Anytime’ chef competition. The competition, run by Bord Bia and the Irish Egg Association, invited chefs from around the country to embrace the culinary versatility of eggs and create an eggciting recipe with Bord Bia quality assured eggs that would feature on their restaurant menu, separate to breakfast and brunch.