Search Results for 'Artisan Restaurant'

The city’s arts fraternity were out in force and in high good cheer at the Radisson Hotel on Monday night for the launch of the 38th Galway International Arts Festival and the 10th under the stewardship of artistic director Paul Fahy.

THE CITY'S arts fraternity were out in force and in high good cheer at the Radisson Hotel on Monday night for the launch of the 38th Galway International Arts Festival and the 10th under the stewardship of artistic director Paul Fahy.

Seafood lovers are in for a treat as the city of the Tribes ‘Seafood Trail’ comes alive as part of the 59th Galway International Oyster and Seafood Festival.

As host city for the Oyster Olympics, Galway is set to welcome national champions from 20 countries, all competing for the ultimate crown of World Oyster Opening Champion on Saturday September 28.

Wild garlic is a forager's delight and one of the best natural ingredients around at this time of year. Unlike the usual variety of garlic, the wild stuff is prized for its leaves rather than the bulb. The flowers are also edible, but are more often used raw in salads.

A campaign to support local businesses and to reward those that take part has been launched by one of Galway’s biggest motor dealers.

A campaign to support local businesses and to reward those who take part has been launched by one of Galway’s biggest motor dealers.

A campaign to support local businesses and to reward those that take part has been launched by one of Galway’s biggest motor dealers.

Artisan Restaurant, winner of the ‘Best Restaurant in Connacht’ at the Irish Restaurant Awards earlier this year, has just launched its delectable new winter menu. Comprising a host of mouth watering seafood, steak, and vegetarian options, the award winning restaurant has truly exceeded its own impeccable standards with a new set of dishes, which can only be described as a delicious infusion of carefully selected ingredients and mouth watering flavour.

To mark the 58th Galway International Oyster and Seafood festival, the public are being invited to set sail on the Seafood Trail and take port at one of the popular Oyster Hot Spots.