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Barbecue season is “hotting up" for the summer at The Ardilaun with the hotel gardens now in full bloom. The Ardilaun is an ideal venue for all seasons with lovely gardens and patio space at the rear of the hotel, with a heated terrace area which is ideal to gather your tribe and enjoy some al fresco dining – popular for corporate get togethers, private and family celebrations.

Barbecue season is “hotting up" for the summer at The Ardilaun with the hotel gardens now in full bloom. The Ardilaun is an ideal venue for all seasons with lovely gardens and patio space at the rear of the hotel, with a heated terrace area which is ideal to gather your tribe and enjoy some al fresco dining – popular for corporate get togethers, private and family celebrations.

Barbecue season at The Ardilaun is “hotting up" for the summer with the hotel gardens now in full bloom. The Ardilaun is a hotel for all seasons with lovely gardens and patio space to the rear with a heated terrace area which is ideal to gather your tribe and enjoy some al fresco dining – popular for corporate get togethers, private and family celebrations.

Barbecue season at The Ardilaun is “hotting up" for the summer with the hotel gardens now in full bloom. The Ardilaun is a hotel for all seasons with lovely gardens and patio space to the rear with a heated terrace area which is ideal to gather your tribe and enjoy some al fresco dining – popular for corporate get togethers, private and family celebrations.

The Ardilaun Bistro as part of The Ardilaun hotel, a well known and much loved Galway landmark hotel, has introduced a new summer seasonal menu. The popular hotel is known for its service, family-run warmth, and its stunning location and grounds, with its free parking is the perfect stop for eating out. Nestled on leafy Taylor’s Hill on the edge of Galway city, The Ardilaun is one of Galway’s longest standing hotels and has been serving some of the finest food in the city and recently celebrated 55 years in business.