Search Results for 'food service sector'

The Supermac’s Managing Director, Pat McDonagh, has called on the Government to reintroduce the 9% VAT Rate for the hospitality sector in the upcoming budget.

Synonymous with healthy and nutritious food, Bastion Kitchen, was to the awards fore at the recently hosted Irish Takeaway Awards which took place in the Radisson Blu Hotel Athlone.

The drinks and hospitality industry is set to employ 140,000 people in 2022—40,000 fewer than in Q4 2019, the last pre-pandemic quarter, according to new analysis published by the Drinks Industry Group of Ireland (DIGI).

The drinks and hospitality industry is set to employ 140,000 people in 2022—40,000 fewer than in Q4 2019, the last pre-pandemic quarter, according to new analysis published by the Drinks Industry Group of Ireland (DIGI).

The drinks and hospitality industry is set to employ 140,000 people in 2022 - 40,000 fewer than in Q4 2019, the last pre-pandemic quarter, according to new analysis published by the Drinks Industry Group of Ireland.

With the reopening of indoor dining now firmly on the horizon and food service finally starting to show signs of returning to some degree of normality, the hunt for Ireland’s best burger has begun ahead of National Burger Day.

The 2018 Supermac’s Emerging Talent Programme was launched this week by Supermac’s managing director, Pat McDonagh.

Two Supermac’s outlets in Mayo were the recipients of Supermac’s All Stars Awards at an event in the Loughrea Hotel and Spa this week. Supermac’s in Castlebar won the Quality Award - Franchised, and Supermac’s in Ballinrobe won the coveted Papa John’s Pizza of the Year - Franchised