Search Results for 'food destinations'

Galway Food Tours, Around the Marketplace is a culinary walking tour of Galway run by Sheena Dignam bringing people to visit some of Galway’s culinary favourites and hidden gems.

The Galway food community united once again to host a memorable event over the Easter Bank Holiday weekend with nearly 70,000 people tasting and sipping the best of local produce at the Galway Food Festival.

One of the highlights of this year's Galway Food Festival will be the taste trail of Galway, involving tours and excursions around the city and county, including explorations of the history of wild salmon fishery in Galway, visiting a range of different restaurants, and collecting seaweed along Silverstrand.

Hotel Meyrick, Galway’s luxurious four star city centre hotel, is renowned for its afternoon tea service, and this Easter the hotel pastry team will be celebrating the world of chocolate.