Search Results for 'Top Chef'

45 results found.

A taste of excellence at Palmers Bar & Kitchen at Glenlo Abbey

image preview

A gourmet gem nestled in the heart of the luxurious five star Glenlo Abbey Hotel & Estate, my visit to Palmers Bar & Kitchen proved that the stunning location was a delicious feast for both the eyes and the stomach.

[Closed] Win Dinner and Drinks for You and Three Friends at 1520 Bar, in the Heart of Galway's Latin Quarter *

image preview

1520 Bar, a jewel in the Heart of Galway's Latin Quarter has just launched a mouth-watering new food offering!

A taste of the Wild Atlantic Way at The Claddagh Restaurant

image preview

For those who love adventurous cooking experiences, it is time to mark Saturday October 19 in the diary as Michelin star chef Dammika Sarath hosts along with head chef, Ravi, a two-hour tasting experience in The Claddagh Restaurant from 7pm.

Rock on — Gort chef Aisling named winner of prestigious international title at European Young Chef awards

image preview

Aisling Rock, a 21 year old culinary student from Gort, who represented the European Region of Gastronomy Galway at this year’s European Young Chef Awards in Barcelona was rewarded with the prestigious title of European Young Chef of the year this week.

Out with the old...

image preview

It is fair to say, I think, that we have all learned to lower our expectations a little when dining in a hotel. Often we hear the phrase "the food was great", qualified by the appendage "for a wedding". After all, serving 120-plus plates of beef or salmon all at the same time is an entirely different prospect than cooking two or four plates to order.

O'Brien wins the Kavanagh Group top chef award

image preview

Local man, Michael O’Brien, from Claremorris scooped the Kavanagh Group Top Chef Award at the Wyatt Hotel in Westport last week. Michael represented the Claremorris shop, against the best from the eight other Kavanagh SuperValu entries in the country.

The Shearwater Hotel, Ballinasloe: style and class in a relaxing environment

I was recently invited to a tasting of the new menu in the Canal Gastro Bar and Bistro, Shearwater Hotel, Ballinasloe. On entering the lobby of the hotel one cannot help but be impressed. Tall ceilings and marble finishing immediately suggest style and class, without making me question my decision to go with a casual shirt and pants combo. 

Luxurious surroundings and great cuisine at the Radisson Blu, Athlone

 

Food and fun for all at Mary’s Fish cooking demo

Mary’s Fish in Ballybane will hold its fourth fish cookery demo on Tuesday August 18. It will as usual be in the big marquee at the Fyffe building just down from McDonogh's hardware store.

Top chefs to share their secrets at Newport’s Festive Food Fest

image preview

The Christmas season kicks off in style for food lovers at the Festive Food Fest in Newport on Friday next, November 21.

 

Page generated in 0.0495 seconds.