Search Results for 'Recipe'

Ballymaloe-trained chef, Fiona Staunton’s six-week virtual cookingcourse aims to alleviate symptoms of menopause and perimenopause in women and improve their day-to-day lives through educated meal plans and nutritional recipes that the whole family will enjoy.

Of all the things that make us nostalgic for home, food, particularly at Christmas, has the power to transport us to a time and place we love or miss.

QVC Celebrity Chef, Malcolm Harradine will be at Anthony Ryans Homestore cooking up a storm this Friday and Saturday from 10am - 4pm.

Celebrity Kitchenware Expert and former QVC Chef Malcolm Harradine will be cooking up some mouth watering winter warmer recipes in front of a live audience at Anthony Ryans Homestore this Friday October 13th from 10am -4pm

First 1,000 Days ambassador, celebrity chef, and dad Neven Maguire is calling on the parents of Westmeath to submit their very own tried and tested recipes for the First 1,000 Days parents recipe competition. The competition is in search of the best recipes that are suitable during the first 1,000 days of life, which includes pregnancy, breastfeeding, weaning, and toddlerhood, right up to two years of age.

Of all the celebrity TV chefs, Catherine Fulvio is my favourite. You can keep your Rachels and Rozannes, Catherine is the one for me. She has a natural style and an endearing ‘nose crinkling’ smile. My copy of her last book Eat Like An Italian bears all the hallmarks of a good cookbook, being dog-eared and splattered with oil. Her enthusiasm shines through on every page. It is clear to see that she enjoys all aspects of her work from the growing of the ingredients to the creativity of the cooking and, of course, the tasting of the results.

Celebrity chef Clodagh McKenna enchanted Horkans Garden and Lifestyle Centre Turlough Castlebar on Wednesday October 30. Some 300 people turned up to support the Mayo Pink Ribbon Society for an evening of Christmas wonders, which raised around €8,000 for breast cancer research.

Once again one of the key attractions at this year’s Tullamore Show will be the Bord Bia cookery demonstrations with celebrity chef Neven Maguire and Bord Bia’s food advisor Sheila Kelly which will take place at 12 noon and 2.45pm.

One third of the food we buy ends up in the bin costing the average housholder €1,000 a year, that is according to the StopFoodWaste Campaign which will have its own stall at this year’s Galway Food Festival providing members of the public with all they need to know about food waste and creative ways to be more economical.

William Sitwell