Search Results for 'Paul Rankin'

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Fine forecourt dining

Where could you get a dinner of braised lamb shank with roast potatoes and peas, cooked by a chef who has worked with Paul Rankin of Gourmet Ireland fame, for €6.99? The answer is at the Spar Express shop in the Corrib Filling Station at the Hill in Loughrea. I called in there recently and decided to browse the deli counter. I was surprised to see a selection of main courses just removed from the oven. They had roast breast of turkey cut in very thick juicy slices, roast of beef, lamb shanks, and pork pieces in a barbecue sauce.

Longer Country Market opening hours

 Westport Country Market is delighted to announce extended opening hours. The market will now be open from 8.30am to 2pm every Thursday in response to customer demand. Locals are clamouring to visit the market during lunchtime and as usual, the stallholders are happy to oblige.

 

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