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DOIRE PRESS has announced that Gerry Galvin’s debut crime novel Killer à la Carte will launch in Galway on Saturday. Described as a dark humoured crime thriller, Killer à la Carte introduces us to James Livingstone Gall, a respected restaurant critic, creative chef, and serial killer, matched in evil by Claudia Catalano, heiress to a hotel empire. We wine and dine with them and watch as they kill with ease and impunity.