Search Results for 'ISO 22000'

ODN Food Safety Training and Consultancy specialises in food safety training, food labelling, and consultancy. It is a legal requirement that all food handlers working in a food environment have basic food safety training. Whether you are a small cafe, hotel, supermarket, or catering business, they provide practical solutions for all your food safety needs. Food safety raises performance standards, promotes a good image and complies with legislation requirements.

A free seminar to help Galwegians starting up a small food business will be held in Galway on May 28.

A closure order was served on a Monksland food distribution business in November this year but was lifted after a week.

A bar in Galway city centre was among the premises served with closure orders for breaches of food safety legislation last month, the Food Safety Authority of Ireland announced this week.

The recent horsemeat issue highlights how easily business reputations and consumer confidence can be damaged or lost, and further reinforces the high value for companies of having standards in place for products and services.

Two Chinese restaurants in Mayo were closed last month by the Health Service Executive for breaches of the EC (Official Control of Foodstuffs) Regulations 2010.

A Chinese takeaway in Oranmore was among 12 premises around the country served with closure orders during October, according to figures released by the Food Safety Authority of Ireland this week.

Two food businesses in Mayo were forced to close during October after closure orders were issued by the Food Safety Authority of Ireland (FSAI). The two food outlets — Phoenix Garden Chinese, Bridge Street, Westport and Mr Kebab, Dalton Street, Claremorris — were served closure orders by environmental health officers; Mr Kebab for breaches in food safety legislation, pursuant to the FSAI Act, 1998 and Phoenix Garden for breaches of the EC (Official Control of Foodstuffs) Regulations, 2010.

The ARAMARK Healthcare team at Mayo General Hospital has retained the flagship ISO 22000 Food Safety Management Systems certification. This certification is a signal to all hospital users of the high standards of hygiene and food safety which are in place at MGH.

Springfield Stores, Mullingar was one of five food businesses nationwide to be served with closure orders during January.