Search Results for 'Gourmet'

Galway has a new food gem, the stunning addition to Forster Street is becoming a must visit location for Galway foodies. The former tourist office has been transformed into a feast for the eyes, matching the gorgeous interior, no surprise in the eye-catching design given that it is a sister business of Hyde Bar and Hyde Hotel.

Located just west of Galway city in bustling Salthill sits Gourmet Food Parlour. Originally established in Dublin in 2006, Gourmet Food Parlour first opened in the West in November 2018, offering an ideal place to kick start the weekend, celebrate special occasions with family or meet a friend for a catch up midweek.

Gourmet Food Parlour has announced the launch of its new takeaway and delivery service from its restaurant in Salthill. In these challenging times for the restaurant business, Gourmet Food Parlour has had to adapt in every way it can to the change in our normal day-to-day lives.

Remember when The Spanish Arch was a car park and there was nothing much on Middle Street except the Augi; Back when BT was Moons and Nora Barnacle's house was just another house; before Westside was called Westside and there was nothing Latin about the Latin Quarter? That was the time when Salthill was the undisputed centre of all nightlife in the west of Ireland. While those days are long gone, Salthill seems to be reinventing itself once more.

A GOURMET has refined taste in good food. A gourmand also appreciates good food, but cannot help 'pigging out' on it. If you have a passion for classical piano, you can indulge your sophisticated taste - without the risk of indigestion - at Music For Galway's 'Piano Gourmand' event.

Abbeygate Street has been transformed in the last couple of years from a down at heel shortcut to a bustling community of small cafes, restaurants, and shops. There are now so many places to choose from that this diversion from the main drag has become a hub of good food in Galway. The turn of fortune for this address can be directly linked to The Dough Bros taking up residence here, causing a huge increase in footfall. With their queue regularly streaming out the door, the many empty shopfronts were soon filled with a variety of diverse eateries to take up the slack and join the dots between the existing eclectic retailers, giving the area a new lease of life and identity.

One of the highlights of this year's Galway Food Festival will be the taste trail of Galway, involving tours and excursions around the city and county, including explorations of the history of wild salmon fishery in Galway, visiting a range of different restaurants, and collecting seaweed along Silverstrand.

Start the new year in style, with a gourmet feast in the intimate surroundings of Glasson Village Restaurant.

The Christmas season kicks off in style for food lovers at the Festive Food Fest in Newport on Friday next, November 21.

Westport has been named among Ireland’s top 10 ‘foodie towns’. The Restaurant Association of Ireland listed the best 10 towns for gastronomy and put Westport in the the running to be crowned Ireland’s premier foodie destination.