Search Results for 'Chowder'
8 results found.
Chowder to be crowned: The Kings Head in the running for Ireland’s Best Seafood Chowder
The Kings Head, has been named a finalist in the search for the best seafood chowder in Ireland. Organised by Cully and Sully, in collaboration with McKennas Guide, this nationwide competition seeks to crown the ultimate chowder champion.
All-Ireland chowder cook-off
Kinsale Good Food Circle want your help to find the best chowder chef in Ireland.
Some fishy delights
Clarke's of Ballina have more than 60 years of experience using fish from Clew Bay and the Moy River. As we continue our look at local businesses in Co Mayo, we continue to see the fantastic produce available on our doorstep. Clarke's also offers a service to local anglers lucky enough to land their own memento of the river Moy, Clarke’s will smoke their catch. Yes, you can get oak smoked salmon here in the county. How fresh is that? I know that smoked salmon is a fantastic starter on its own, but I have a little twist to make a modern starter. This is Mayo smoked salmon with a pan fried scallion potato cake, with horseradish and leaves, that will be a tasty delight for four people.
Fish cookery demonstrations at Mary’s Fish Shop next week
To celebrate the very successful opening of Mary’s Fish Shop there will be a party on Holy Thursday. Go along and see some great chefs cooking fish to perfection and also demonstrating how to make a great chowder. Everyone loves chowder and it is pretty easy to make, however it really helps to see it done in front of you or to be able to ask a chef for advice.
Westmeath’s best beaten by seaside challengers in national chowder comp
Despite their best culinary efforts, staff from The Fatted Calf in Glasson were unable to compete with all the maritime cooks in the third annual All-Ireland chowder cook-off in Kinsale last week.
Glasson chef to compete in chowder championship!
Westmeath will be represented at this year’s All-Ireland Chowder Cook-Off in Kinsale which takes place on Sunday April 21.
Kirby’s of Cross Street
While walking up Quay Street last Thursday at about 7.30pm I noticed that every restaurant has a cordoned off area outside with tables and some brave diners/smokers. It is such a pity that we cannot have warm balmy evenings to enjoy food outside as it really is a great way to eat and watch the world go by. Maybe our city fathers would consider putting a roof over the street and blowing in warm air? It is more or less wall to wall restaurants now in Quay Street with great value deals posted everywhere.
Craft fair in An Spidéal
A craft fair will be held in Colaiste Chonnacht, An Spidéal on Sunday from 12 noon to 5pm.