Search Results for 'vegan food'

TG4’s new cookery show for January is the first of its kind on Irish television. Planda go Pláta is a beautiful series that celebrates plant-based cooking. Across eight episodes viewers can join chef Niall Ó Conchúir and home cook Rebecca Uí Chonaola as they cook vegan recipes created especially for the series.

What would you do if you came back from a phoneless retreat in the wilderness to find out the world had entered a global pandemic, your boyfriend had ghosted you and your mother might be on the way out?

by Monika Mateja, CNM vegan natural chef graduate

Abbeygate Street has been transformed in the last couple of years from a down at heel shortcut to a bustling community of small cafes, restaurants, and shops. There are now so many places to choose from that this diversion from the main drag has become a hub of good food in Galway. The turn of fortune for this address can be directly linked to The Dough Bros taking up residence here, causing a huge increase in footfall. With their queue regularly streaming out the door, the many empty shopfronts were soon filled with a variety of diverse eateries to take up the slack and join the dots between the existing eclectic retailers, giving the area a new lease of life and identity.