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Celebrate Irish produce with a modern twist on classic Italian ragu

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The colder months are fast approaching and it’s time to go back to the comfort foods that we all crave when there’s a chill in the air. What better way to get into the autumn mindset than a delicious bowl of ragu. Rich and savoury, celebrity chef Mark Moriarty’s rigatoni and Irish mushroom ragu is perfect for those who want to indulge in a satisfying but easy-to-make meal with quality M&S ingredients.

 

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