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A successful eatery is one where you feel good and do not want to leave, and one to which you will return regularly. It must of course provide great food and great service at an acceptable price. The more intangible ingredient is the atmosphere, the look and feel of the place. Some places have it naturally, eg, Moran’s of the Weir; others have to design it, and a stunning example of this would be the grand salon lounge in the g Hotel. Not everyone may love it but for many it has a wonderful wow factor as well as being an extremely comfortable space to relax in.