Search Results for 'food innovation'

Boasting delicious dishes and a scrumptious Sunday lunch, The Arches Hotel, Claregalway is the perfect venue to celebrate and catch up with friends this Christmas.

The recently opened BIA Innovator Campus in Athenry, the community-based ‘Healthy Islands’ initiative, an innovative Corofin start-up, and a pilot scheme aimed at improving energy saving and management in County Galway’s social housing stock have been named winners at the 2024 All-Ireland Community and Council Awards.

The recently opened BIA Innovator Campus in Athenry, the community-based ‘Healthy Islands’ initiative, an innovative Corofin start-up, and a pilot scheme aimed at improving energy saving and management in County Galway’s social housing stock have been named winners at the 2024 All-Ireland Community and Council Awards.

An innovative GMIT-led project supporting the growth and sustainability of female food entrepreneurs in the European Union has been shortlisted in the Green Gown Awards 2020 (UK and Ireland).

High profile entrepreneurs to deliver part-time course at the Galway campus

GMIT has been awarded funding for a unique project called Creating Entrepreneurs in Food, which aims to build food innovation and entrepreneurship-focused rural communities and economies in the west, and develop a model for Ireland and Europe.

GMIT is to offer a brand new and free Certificate in Food Innovation and Entrepreneurship course under the Government-funded Higher Education Springboard initiative. This part-time course will be delivered by high-profile entrepreneurs such as Brendan Allen, Castlemine Farms, JP McMahon, Galway Restaurateur, Ronan Byrne, Friendly farmer, and Declan Droney, Kinvara Smoked Salmon.