Search Results for 'food'

With the warm, dry days of summer perfect for al fresco dining, Safefood is reminding us to fire up our barbecues safely - and not to rely on guesswork when cooking meat.

With total focus on fixing your metabolism, this weight loss programme can transform your weight loss, energy, sleep, health and much more. A good metabolism is the foundation of everything you are. A good metabolism gets you burning more fat every hour, 24 hours a day. Nothing can beat it for results. It is your weight loss master switch.

A green-fingered Galway clergywoman has been growing vegetables in repurposed containers in an effort to raise awareness of a Christian Aid funded project that’s helping to reduce poverty and malnutrition among low-income families in the Kenyan capital, Nairobi.

Residents of Ballybane are invited to two enjoyable community evenings taking place at the Ballybane Community Hub over the coming weeks, offering food, fun and social connection for all ages.

Galway’s Green Earth Organics, a business that has been deeply rooted in sustainability since its inception in May 2006 - when it made its first organic vegetable box deliveries - has marked its 20th birthday by announcing a new Sustainability Festival featuring thought leaders from the interconnected areas of food, health, nature and the environment.

Headfest 2026 will take place in Headford from Wednesday, May 27 to Monday, June 1, bringing six days of music, sport, culture, food and family events to the town and surrounding area.

Africa Day 2026 will be marked in County Galway with a community celebration in Tuam this weekend.

Four travel journalists from Germany, representing various print and online publications, have been exploring Galway and Ireland and our superb culinary offering, as guests of Tourism Ireland and Fáilte Ireland.

A Shantalla native is one of 1,000 activists, medics and war crime investigators to have set sail from Italy to deliver aid and challenge an Israeli naval blockade of Gaza.

Kombu is a new Japanese street-food restaurant located on Druid Lane in Galway. It is built around the simple pleasures of ramen, bao, tempura, yakitori, and many other Japanese favourites. It is a love letter to Japan, but one written from the west of Ireland.