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Now in its seventh year, the 2018 Galway Food Festival will take place over the Easter Bank Holiday weekend, from March 29 to April 2. The west's premier food festival celebrates the city and county’s culinary landscape, showcasing the people, produce, and passion that have firmly established Galway as the food capital of the west.

Galway county food producers and NUI Galway have joined forces to promote the local artisan food sector for Galway’s European Region of Gastronomy 2018 designation.

The 2017 Galway Food Festival (to run April 13-17 April during the Easter Bank Holiday weekend) was launched on Monday in Caprice at Church Lane, Galway and it features a mouthwatering programme of events.