Search Results for 'Yantai'
4 results found.
Artisan House publication to represent Ireland in Gourmand World Cookbook Awards in China
The stunning book Oyster Gastronomy by Máirín Uí Chomáin and Michael O’Meara has been selected to represent Ireland at the forthcoming World Cookbook Awards in Yantai, China, in May this year.
Taking on the world... and winning
In a room filled to capacity, with almost 2,000 budding culinary writers and publishers in attendance, Galway author Michael O’Meara sits on the edge of his seat and thinks.
World’s best cookbook written in Galway
was crowned the best cookbook in the world at an international awards ceremony in China last week.
Michael O’Meara’s Sea Gastronomy nominated for Best Cookbook in the World award
Sea Gastronomy: Fish and Shellfish of the North Atlantic by Michael O’Meara, published by Artisan House Connemara, has been shortlisted for two accolades in the world’s most prestigious culinary writing awards, the Gourmand World Cookbook Awards 2016.
