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Food On The Edge 2019 explores the role of food in migration and identity

Galway Advertiser / LifestyleThu, Oct 24, 2019

Food On The Edge 2019, which took place in Galway this week, saw more than 600 people attend to hear from some 50 of the world's best chefs and experience some of the best in Irish produce in the artisan food village.

 
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