Search Results for 'Raw meat'

Safefood says “well done” to Ireland’s home Safefood is saying “well done” to the home cooks across Ireland who have made their meat thermometer a part of their cooking routine.

With the sun here to stay end of the summer, Nico is demonstrating using a meat thermometer to ensure that BBQ meats like burgers, chicken and sausages are cooked to 75 degrees Celsius for the safest and tastiest food.

Siucra teamed up with Gastro Gays to create the perfect weekend dinner. Think of this as a chicken stir-fry, with the volume turned up where flavour is concerned. The Siúcra sweetness and the citric sharpness of the lemon is the ideal flavour combination.

The HSE West has urged people to observe simple safety tips to help them stay well and have an enjoyable New Year’s

To keep you and your family healthy this Christmas the HSE west has some safety tips:

Food safety body safefood has launched an awareness campaign to highlight how germs that cause food poisoning can easily spread in the kitchen.

The HSE West wishes service users, patients, and staff a happy and healthy Christmas. During the festive period, staff will continue to provide essential health services to people who need hospitals, ambulances, and emergency placements.

Here are some tips from Safefood to help you to keep your food safe when away from the kitchen.

Here are some top tips from safefood for a lovely summer barbecue:

When the sun finally reappears for the summer, we can’t help being so overjoyed that we want to spend every possible second lapping it up.