Search Results for 'Galway restaurant'

14 results found.

Galway Restaurant and Adult Sex Store partner up for Valentine’s Day Tinder Night

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Bangin’ Restaurant in Galway are holding a Tinder Night this Valentine’s Day, February 14th, in De Burgo’s bar on Augustine Street.

Galway Restaurant Host Tinder Night For College Students!

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Bangin Noodles restaurant in Galway are holding Galway’s first ever ‘Swipe Right’ Night this Friday in De Burgo’s bar on Augustine Street (where the restaurant is located!)

A summer tram on William Street, 1904

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Our photograph of William Street shows the horse-drawn open-topped summer tram heading towards the terminus on Eyre Square.

Gourmet Food Parlour Salthill launches new takeaway and delivery service

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Gourmet Food Parlour has announced the launch of its new takeaway and delivery service from its restaurant in Salthill. In these challenging times for the restaurant business, Gourmet Food Parlour has had to adapt in every way it can to the change in our normal day-to-day lives.

Papa'z Bistro - Food Review with Ann Maire Carroll.

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Middle Street would have been considered for many years a culinary no-go zone. In fact it was safe to say that the best thing about it as far as food was concerned, aside from the late lamented Da Tang Noodle House, was the short cut into the back door of the King's Head.

The Galway Appetiser

Middle Street would have been considered for many years a culinary no-go zone. In fact it was safe to say that the best thing about it as far as food was concerned, aside from the late lamented Da Tang Noodle House, was the short cut into the back door of the King's Head.

Lights, Camera, Brunch… Galway Restaurant launches pooch friendly brunch

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Gone to the Dogs at Merrow

The Power of the pen, sixth class students push leading Galway Restaurant into action

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Primary school students from Scoil Ide in Salthill have kicked The Dough Bros to touch. The students who were looking at more sustainable business practices hand wrote to some of their favourite places to eat in Galway, The Dough Bros were the only business to respond and to now take action. The aim was to get businesses to start using biodegradable cutlery, napkins, pizza boxes and brown bags.

Galway restaurant awarded AA rosette and AA four star status in the same week

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Dillisk on the Docks is celebrating its first birthday this week, and what better birthday present than being awarded its first AA rosette for culinary excellence. The excitement did not stop there as Harbour Hotel Galway, where Dillisk on the Docks is located, also received four-star status.

A Commercial Club excursion to Cong, 1915

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The Commercial Rowing Club was set up in May 1875. The Corrib Rowing and Yachting Club had been in existence since 1864, but as it was the only such club on the river, there was a distinct lack of competition for its oarsmen. Commercial provided that competition.

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