Search Results for 'Foie gras'
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Martine’s embodies the spirit of Christmas
Planning a Christmas party? Martine’s restaurant completely embodies the spirit of Christmas and is ideal for group parties and meetings over the festive period.
A chat with Kevin Dunne, head chef at The White Gables restaurant, Moycullen
This week is the first in a series of interviews with several head chefs of Galway’s restaurants. There are very few well known chefs in Ireland, but very often the person responsible for all the creativity in the kitchen is a behind the scenes person. So to find out a little more, Kevin and I chatted for a couple of hours over a coffee.