Search Results for 'Barry Ralph'

Cong Food Village Festival is back, and it’s bigger and better than ever. This year’s festival will showcase the best produce and creative crafts that the west has to offer, all thanks to our sponsors and biggest supporters Ashford Castle Estate, and our charity partner Daisy Lodge in Cong.

Manulla Football Club has just launched its biggest ever fundraising drive to help financially support an ambitious development of the club’s facilities. The monies are needed due to the continued growth in club members and use of the facilities by the wider community.

The hugely successful final event of the Mayo Food and Drink Programme, a Showcase and Meet the Buyer event, exceeded all expectations of both producers and buyers.

Several new events have been added to the Mayo Street Food Festival fundraising food series in Castlebar, including a foraging walk and picnic on the Greenway with Connacht Chef of the Year Barry Ralph.

The Connacht Regional Awards for the 2019 Irish Restaurant Awards took place in the Radisson Blu, Sligo, on Tuesday night, where awards were presented to the country’s leading chefs, restaurants and pubs. Over 500 people attended the event on Tuesday evening during which the top establishments in each county were named.

Mayo restaurants have participated in life-saving allergic reaction training in recent weeks, the training was run by Mayo-based training company Allergy Lifestyle.

Next Wednesday, November 8, House of Plates in Castlebar will challenge local customers to Dine in the Dark as part of Ireland’s first national Dine in the Dark Week.

On Thursday November 10, House Of Plates, Castlebar, will challenge local customers to Dine in the Dark as part of Ireland’s first National Dine in the Dark week. On the back of an innovative partnership between the Restaurants Association of Ireland and the National Council for the Blind, 200 restaurants across Ireland will hold their own Dine in the Dark session.