Search Results for 'the Gourmand World Cookbook awards'

Camping Soul Food, the bumper 64 meal cookbook (with a difference) written and tested out in 2020 by the Buggans family has been nominated in three categories at the Gourmand Awards.

In a room filled to capacity, with almost 2,000 budding culinary writers and publishers in attendance, Galway author Michael O’Meara sits on the edge of his seat and thinks.

Sea Gastronomy: Fish and Shellfish of the North Atlantic by Michael O’Meara, published by Artisan House Connemara, has been shortlisted for two accolades in the world’s most prestigious culinary writing awards, the Gourmand World Cookbook Awards 2016.